Amount of Tocopherol, gamma in Soup, clam chowder, new england, canned, prepared with equal volume water

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, clam chowder, new england, canned, prepared with equal volume water there is 0 mg of Tocopherol, gamma. Change amount

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Tocopherol, gamma

Tocopherol, gamma is a nutrient present in many other foods. The below table lists foods high in Tocopherol, gamma other than Soup, clam chowder, new england, canned, prepared with equal volume water.

Oil, cooking and salad, ENOVA, 80% diglycerides 100.88 mg 0.10%
Oil, soybean, salad or cooking 64.26 mg 0.06%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 43.79 mg 0.04%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 43.79 mg 0.04%
Margarine-like, margarine-butter blend, soybean oil and butter 36.88 mg 0.04%
Salad dressing, mayonnaise, regular 35.54 mg 0.04%
Oil, corn and canola 35.37 mg 0.04%
Seeds, pumpkin and squash seed kernels, dried 35.1 mg 0.04%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 34.97 mg 0.03%
Oil, flaxseed, contains added sliced flaxseed 33.38 mg 0.03%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying 32.3 mg 0.03%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 32.3 mg 0.03%
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 32.3 mg 0.03%
Shortening, vegetable, household, composite 32.3 mg 0.03%
Shortening, special purpose for cakes and frostings, soybean (hydrogenated) 32.3 mg 0.03%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 32.3 mg 0.03%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 32.3 mg 0.03%
Shortening industrial, soybean (hydrogenated) and cottonseed 32.3 mg 0.03%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 32.3 mg 0.03%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 32.3 mg 0.03%
Soup, clam chowder, new england, canned, prepared with equal volume water

Soup, clam chowder, new england, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, clam chowder, new england, canned, prepared with equal volume water are listed below.

Water 90.89 g 90.89%
Energy (calorie) 35 kcal
Energy (joule) 148 kJ
Protein 1.55 g 1.55%
Total lipid (fat) 1.01 g 1.01%
Ash 1.5 g 1.5%
Carbohydrate, by difference 5.05 g 5.05%
Fiber, total dietary 0.3 g 0.3%
Sugars, total 0.19 g 0.19%
Calcium, Ca 9 mg 0.01%
Iron, Fe 1.22 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 127 mg 0.13%
Potassium, K 108 mg 0.11%
Sodium, Na 254 mg 0.25%
Zinc, Zn 0.18 mg
Copper, Cu 0.122 mg
Manganese, Mn 0.081 mg
Selenium, Se 3.1 µg
Fluoride, F 36.4 µg

Nutrients in Soup, clam chowder, new england, canned, prepared with equal volume water